How to Make Perfect One pan Butter Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, one pan butter chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This healthy chicken recipe is low carb and Keto-friendly! One pan honey butter chicken is a superb combination of garlic, butter, honey, chicken thighs seasoned with salt and pepper, and chilli flakes for heat. These are a few of my favourite things. And I combined them in one recipe and let me tell you, it's pretty freaking awesome.

One pan Butter Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. One pan Butter Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook one pan butter chicken using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make One pan Butter Chicken:

1. Prepare 500gm gmChicken
2. Prepare (I am using chicken with bones you can use boneless chicken also)
3. Take 200 gm Curd-
4. Take 1tsp Red chilli powder
5. Get to taste Salt- According
6. Make ready 1/2tsp Garam masala
7. Take 1 1/2 cup Diced Tomato
8. Get 1tsp Whole jeera
9. Make ready 1 Cinnamon stick
10. Get 2 each Cloves and elaichi
11. Prepare 1tbsp Chopped ginger galic
12. Get 1 cup Chopped onion
13. Make ready 50 gm Cashew and raisins
14. Make ready 1tsp Chopped green chilli
15. Get 1tsp Coriander powder
16. Take 1tbap Kashmiri chilli powder
17. Get 1/2tsp Turmeric Powder
18. Prepare 2tbsp Fresh Cream
19. Take 1tbsp Kasuri methi
20. Take 50 gm Butter
21. Prepare Oil

This Melanie Makes recipe for one-pan chicken Reuben nachos pretty much defines comfort food, and the sauerkraut, corned beef, and swiss cheese Chicken is wrapped with prosciutto and baked with apples, crispy sage, and brown butter. You might not be able to wait for cooler weather to make this! This Easy One-Pan Butter Chicken is such a quick dish to throw together and it is always a hit with my family. We have this at least several times a month.

Steps to make One pan Butter Chicken:

1. 1.Marinate the chicken with curd, red chilli powder and salt for 30 min to 1 hr. It's better if you marinate it overnight.
2. 2.Heat oil in a pressure cooker and fry the chicken pieces in medium flame till golden brown.keep the marination aside for the later use. Keep them aside [ for better colour and taste I used 1 table spoon of sugar]. - Isn’t they looking like delicious chicken pakodas? !! HE HE
3. 3.Now in the same pan heat oil and 1 table spoon of butter. [Butter has a low burning point that's why it's is necessary to add some oil before adding butter] - Now add cinnamon,cloves elaichi, jeera. stir till the aroma comes out. - Now add the chopped ginger garlic, onion tomato green chilli and Few cashews. Fry them well till the tomato gets mashy.
4. Now take it into the mixi and do broom broom till a smooth paste. To avoid the noise of the mixi you can papaya ear phones and enjoy your favourite sound track.
5. Now again heat oil and some butter into the cooker and add all the masalas beside the garam masala.Garam masala in the end will give a delicious flavour and aroma to our dish. So let it be preserved for a happy ending. Fry for few minutes in low flame then add the paste and salt.
6. Let the gravy get bubbles and then add the marination of the chicken and 1 cup of water. When it starts boiling add the chicken pieces and the garam masla and cashew and raisins.
7. Now pressure cook it till 5-6 whistles in medium to high flame.
8. Garnish with some fresh cream. This dish tastes yum when served hot. - For all my vegetarian friends don’t get dishearted you can make this dish by simply replacing chicken with paneer cubes and rest the same. - - So enjoy this yummy hot BUTTER CHICKEN with some chappatti,Nun or even with Polao. - - -ThE HoMeCoOk
9. Facebook - https://www.facebook.com/groups/308619316211376/ - - Twitter - https://twitter.com/ThEHoMeCoOk_

This Easy One-Pan Butter Chicken is such a quick dish to throw together and it is always a hit with my family. We have this at least several times a month. You can serve this over cauliflower rice to make it KETO or serve it over rice for a great family meal. Whatever you choose, this recipe is delicious every. Add butter, then add flour-dredged chicken to skillet, being careful not to overcrowd the pan.

So that is going to wrap this up for this special food one pan butter chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!