24/08/2020 01:08

Steps to Prepare Super Quick Homemade Chicken Pesto

by Bobby Graham

Chicken Pesto
Chicken Pesto

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken pesto. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Pesto is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Pesto is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken pesto using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Pesto:
  1. Make ready Boneless Chicken Breasts
  2. Take 1 6oz.Jar of Basil Pesto or Homemade
  3. Take Mozzarella
  4. Make ready Tomatoes 🍅
  5. Get Parmesan Cheese (optional)
  6. Take Italian Season
  7. Make ready Salt & Pepper
Steps to make Chicken Pesto:
  1. Pre-heat your oven to 400 °F.Take your chicken breast and season with salt & pepper on both sides (You can pan sear breast for 2 minutes on each side on med -high heat to give texture.) If not raw is just fine.
  2. Take your Basil Pesto and Spread over top of breast to cover
  3. Take your Tomatoes and thinly slice them.
  4. Add your tomato on top of your peston and then place your mozzarella cheese on top. Sprinkle with a dash of pepper and some parmesan,and Italian Season. Bake at the 400°F (200°C) for 35- 40 mins until chicken is cooked internally to 170°F and cheese should be bubbly and lightly browned.You are done,served fresh with salad or other sides dish. Enjoy!! I ran out of cheese so use as much as you like on yours.

So that is going to wrap this up with this special food chicken pesto recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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