Recipe of Jamie Oliver Chicken and Chorizo Bake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and chorizo bake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and Chorizo Bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken and Chorizo Bake is something that I have loved my whole life.

Not a recipe for people on a diet - chicken, sausage, and penne is baked in a creamy tomato sauce. I cook the meats, pasta, and sauce all at the same time, but it can be done individually and refrigerated before baking it in the oven. Reviews for: Photos of Chicken and Chorizo Pasta Bake. Scatter over the chorizo, then add the chicken pieces, potato, rosemary and a couple of grinds of black pepper.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and chorizo bake using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Chorizo Bake:

1. Take 2 Chicken Breasts
2. Make ready 65 g Diced Chorizo
3. Make ready 200 g Canned Spinach
4. Take 125 g Courgette Spaghetti
5. Get 150 g Butternut Squash
6. Take 150 g Sweet Potato
7. Get 200 ml Chicken Stock
8. Get 1 tsp Garlic Puree
9. Make ready Olive Oil
10. Prepare Salt
11. Get Black Pepper
12. Get Paprika

This chorizo recipe comes with as a delicious baked chicken recipe that has all your favorite tex-mex flavors in one big casserole. Chicken breasts bake in the oven in a sauce of pork chorizo, cream cheese and green chilis. This is the best chorizo recipe I have ever made at home. Chicken and chorizo is a popular combination that creates smoky, Spanish-inspired dishes, from classic paella to buttery chicken casserole and our fun, meaty tray bake.

Instructions to make Chicken and Chorizo Bake:

1. Preheat oven to 200C. Cut chicken, butternut squash and sweet potato into large chunks. Place in casserole dish and drizzle with oil.
2. Prepare chicken stock and mix in garlic Puree, and salt and pepper to taste. Pour mixture over the chicken.
3. Place in the oven and cook for 25mins.
4. Stir, then add chorizo, courgette spaghetti, spinach and paprika, and cook for a further 10mins.
5. Serve and Enjoy!

This is the best chorizo recipe I have ever made at home. Chicken and chorizo is a popular combination that creates smoky, Spanish-inspired dishes, from classic paella to buttery chicken casserole and our fun, meaty tray bake. This quick and simple Spanish Chicken with Chorizo recipe really delivers on flavour and only one pan to wash up! The perfect family dinner tray bake. Chorizo - Buy the ring type chorizo and chop it into chunks.

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