Simple Way to Prepare Speedy Leftover roast chicken and mayo sandwich 🥪

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leftover roast chicken and mayo sandwich 🥪. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Leftover roast chicken and mayo sandwich 🥪 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Leftover roast chicken and mayo sandwich 🥪 is something which I have loved my whole life. They’re nice and they look wonderful.

Sandwich Man uses Batch bread to contain roast chicken along with an experimental use of other roast leftovers. The sandwich is complimented with mayonnaise. Use up leftover roast chicken in this green salad with peas, celery and avocado, herbs and a mustard dressing. This thrifty Asian-inspired one-pot recipe uses up leftover rice and chicken, plus it contains child-friendly mild spice and plenty of vegetables.

To begin with this recipe, we have to first prepare a few ingredients. You can have leftover roast chicken and mayo sandwich 🥪 using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Leftover roast chicken and mayo sandwich 🥪:

1. Make ready 1 cup Leftover Chicken, shredded
2. Prepare 2 Ciabatta rolls, toasted
3. Make ready 2 tablespoons Hellman’s mayonnaise
4. Take 4 butter lettuce leaves
5. Get 1 large gherkin, sliced
6. Get Sriracha sauce to spread

Chicken is one of the most popular roasts - it's easy to cook, but if you don't know what to do with the leftovers, they can end up going to waste. Here, nine terrific soups to make with leftover chicken. From classic chicken noodle to fantastic a Vietnamese-inspired version, here are nine amazing soups that take advantage of leftover roast chicken. This sandwich is great for that leftover rotisserie chicken that usually spoils in the fridge.

Instructions to make Leftover roast chicken and mayo sandwich 🥪:

1. Toast the rolls until crisp and warm, either in an oven or in a clean, dry pan. Then spread the luxuriously whipped mayonnaise on both rolls. Mix with a little Sriracha sauce if you like hot sauce like me 🌶
2. Add the generous amount of chicken, then the gherkins(pickles) then then lettuce. Serve with a cold glass of sugar-free ginger beer to combat the heat!

From classic chicken noodle to fantastic a Vietnamese-inspired version, here are nine amazing soups that take advantage of leftover roast chicken. This sandwich is great for that leftover rotisserie chicken that usually spoils in the fridge. It is quick, easy and will give your taste buds a big change from the bland every day sandwich. Watch carefully and cook just until turns brown and crispy. Take baking sheet out of oven and turn bread over.

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