Recipe of Speedy Duck Sauce Bone Chicken Breast

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, duck sauce bone chicken breast. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Duck Sauce Bone Chicken Breast instructions. Put da pepper's and salt on the chicken. ( I put the pepper's and salt in a bag with out a hole then, cover the rest after you done with the shaking.). Put the chicken in a baking pan ( I use a glass. Pour the duck sauce evenly over the chicken.

Duck Sauce Bone Chicken Breast is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Duck Sauce Bone Chicken Breast is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook duck sauce bone chicken breast using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Duck Sauce Bone Chicken Breast:

1. Get 1 Chicken Breast
2. Prepare 2 tbsp salt
3. Get 2 tsp Black Pepper
4. Get 2 tsp Black Peppercorn
5. Make ready 2 tsp Peppercorn Medley
6. Take 1 Ty Ling Naturals Duck Sauce

Season sauce with orange juice and zest, salt, and black pepper. First, I sear the chicken wings in sesame oil with a light ginger-scented coating. I saute some finely julienne fresh ginger and minced garlic, adding snappy ginger duck sauce, chicken stock and soy sauce, to create a delicious sticky coating. I bake the chicken wings with the ginger glaze until crisped around the edges.

Steps to make Duck Sauce Bone Chicken Breast:

1. Preheat Oven to 350
2. Wash the boneless chicken breast
3. Put da pepper's and salt on the chicken. ( I put the pepper's and salt in a bag with out a hole then, cover the rest after you done with the shaking.)
4. Put the chicken in a baking pan ( I use a glass baking pan )
5. let it cook for 40-50 mins ( its different for different sizes )
6. 10 mins before its done, put the Ty Ling Nasturals Duck Sauce on.
7. Take it out when done. ( Hint- cut the chicken little and see if the jucie come clear or little red. red means little more time. )
8. Put more Ty Ling Naturals Duck Sauce on and how much you like.
9. let it cool so, the jucie stay in. if you cut it now. the jucie will run on the plate.
10. enjoy

I saute some finely julienne fresh ginger and minced garlic, adding snappy ginger duck sauce, chicken stock and soy sauce, to create a delicious sticky coating. I bake the chicken wings with the ginger glaze until crisped around the edges. Remove from the oven, discard any fat, and set the duck breasts aside to rest. Then pour the contents of the measuring jug into the same pan and bring to the boil. Simmer for a few minutes or until the sauce has thickened.

So that’s going to wrap it up with this special food duck sauce bone chicken breast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!