07/08/2020 06:27

How to Make Ultimate A Taste Of The Mediterranean Chicken

by Isaiah Smith

A Taste Of The Mediterranean Chicken
A Taste Of The Mediterranean Chicken

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, a taste of the mediterranean chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

A Taste Of The Mediterranean Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. A Taste Of The Mediterranean Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook a taste of the mediterranean chicken using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make A Taste Of The Mediterranean Chicken:
  1. Take chicken
  2. Get 2 boneless, skinless chicken breasts, about 6 ounces each
  3. Prepare 4 scallions
  4. Make ready 1/3 cup kalamatta olives with 2 tablespoons of its bottle liquid
  5. Make ready 1/2 tsp salt
  6. Prepare 1/2 tsp garlic powder
  7. Get 2 fresh sprigs of fresh rosemary
  8. Prepare 1 tbsp olive oil
  9. Get 4 tbsp pesto, fresh or prepared
  10. Get 2 medallions of goat cheese, 1 ounce each
  11. Prepare finishing touch
  12. Make ready 2 large naan bread, warmed
  13. Make ready 2 small sprigs of fresh rosemary
Instructions to make A Taste Of The Mediterranean Chicken:
  1. Take salt and sprinkle over each side of chicken breasts.
  2. In a large Saute pan add the olive oil and heat over medium heat.
  3. Once oil is hot add the chicken breasts.
  4. Slice scallions leaving out the dark green tops and add to pan.
  5. Sprinkle garlic powder over both pieces of chicken.
  6. Add olives and liquid and two sprigs of fresh rosemary.
  7. Let cook for six minutes undisturbed.
  8. Flip chicken and spoon pesto evenly over each chicken breast.
  9. Turn heat to medium low and cover pan but leave a corner tilted to let vent.
  10. Cook an additional 4-5 minutes.
  11. Uncover pan. Place medallion of goat cheese on chicken and let heat left in pan to gently melt.
  12. Warm naan bread and place on dinner plate.
  13. Plate chicken on naan and spoon olives over the chicken.
  14. You can place a fresh sprig of rosemary on top to garnish.
  15. Recipe by taylor68too.

So that is going to wrap this up with this exceptional food a taste of the mediterranean chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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