Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot buffalo chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crockpot Buffalo Chicken is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crockpot Buffalo Chicken is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have crockpot buffalo chicken using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Buffalo Chicken:
- Make ready 2 - Boneless Skinless Chicken Breasts
- Get 1 - Franks Red Hot Buffalo Sauce (12 oz)
- Make ready 1/2 - oz Dry Ranch Mix
- Get 3 - Tablespoons of Butter!
- Prepare Optional: 1/2 tablespoon Onion powder
- Make ready Optional: 2 tablespoons Worcestershire sauce
Steps to make Crockpot Buffalo Chicken:
- Thaw 2 chicken breasts and cut in half when defrosted
- In a bowl, mix in bottle of Frank's red hot sauce (we gotta put that $##% on everything, right?), butter, and ranch mix. If you choose to do the optional ingredients, add them in too at this time.
- Mix mix mix mix mix mix
- Put chicken and mixture into crock pot together, cook on LOW and wait 7 hours.
- When chicken is done cooking, grab a pair of forks and tear the chicken into shreds… Now it's ready for sandwiches, buffalo chicken egg rolls, pannini, or even a dip!!! Enjoy :)
So that is going to wrap it up with this special food crockpot buffalo chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
