Step-by-Step Guide to Prepare Speedy Mexican chicken fajitas

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mexican chicken fajitas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mexican chicken fajitas is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mexican chicken fajitas is something that I have loved my whole life.

Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas. Top with lettuce, cheese, tomato, sour cream and taco sauce. Fold in sides of tortilla and serve immediately.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mexican chicken fajitas using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mexican chicken fajitas:

1. Prepare 2 chicken breast
2. Make ready Salt and pepper
3. Get 2 tsp oregano
4. Get 2 tsp paprika
5. Take 1 tsp cumin
6. Get 1 tsp cinnamon
7. Get 1 tsp garlic powder
8. Take 4 tbs sunflower oil
9. Get Lemon or lime juice
10. Make ready 1 medium onion
11. Get 1 medium red pepper
12. Prepare 1 medium green pepper
13. Take Sour cream, grated cheddar, tortilla and potatoes

Spicy Chicken Fajitas- flavorful marinated chicken, peppers, and onions make a tasty Mexican meal. Load these fajitas up with lots of toppings for maximum flavor. Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix.

Steps to make Mexican chicken fajitas:

1. In a bowl,Mix the species with oil and lemon juice and whisk untill combined well.
2. Coat breasts with this half of the mix from both sides and marinate for 20 minutes.
3. Cut onion and pepper and marinate them with the rest of the seasoning.
4. In a large pan, on high heat grill chicken on both sides for 4 minutes untill golden. Cook it for another 6-10 minutes untill well-done.
5. Remove them aside. On medium heat, add onion and pepper and cook untill soft.
6. Cut chicken half cut as shown in the photo and add to the pan untill combined.
7. Serve with tortilla,sour cream, grated cheddar.

Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish. Season chicken with salt and pepper and place in a resealable bag. Pour in the marinade and seal bag.

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