Recipe of Perfect Thai-Style Slow Cooker Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai-style slow cooker chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Thai-Style Slow Cooker Chicken is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Thai-Style Slow Cooker Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai-Style Slow Cooker Chicken:

1. Make ready 1 1/2 lb Boneless Skinless Chicken Breast
2. Get 1 cup Salsa (your favorite kind)
3. Make ready 1/4 cup Creamy Peanut Butter
4. Get 3/4 tbsp Agave Nectar or Honey
5. Make ready 2 tbsp Lemon Juice
6. Get 1 small Sliver Crystalized Ginger
7. Take 1 tbsp Soy Sauce
8. Make ready 1 small Drop Sesame Oil
9. Make ready 1/2 tbsp Ground Coriander
10. Make ready 1 tsp Ground Red Pepper
11. Get 1 tsp Kosher Salt
12. Make ready 1/2 tbsp Extra Virgin Olive Oil

Instructions to make Thai-Style Slow Cooker Chicken:

1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
3. Cook on low for 8 hours. Serve over rice.

So that is going to wrap it up with this exceptional food thai-style slow cooker chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!