Step-by-Step Guide to Make Ultimate Chicken Fajita

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken fajita. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Fajita is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Fajita is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken fajita using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajita:

1. Prepare 4 chicken breast chopped bite size
2. Make ready 1/2 teaspoon pepper
3. Get 1/4 tablespoon garlic powder or less
4. Get 1/4 tablespoon ground ginger
5. Make ready 1/2 tablespoon paprika
6. Prepare 1/2 tablespoon turmeric
7. Make ready 1 teaspoon salt
8. Make ready 1 teaspoon white vinegar
9. Get 4 tablespoon olive oil
10. Prepare 1/8 teaspoon baking soda
11. Take Cup shredded cheese mozzarella
12. Prepare Mayonnaise
13. Make ready Ketchup

Season chicken with salt and pepper, then add to bowl and toss to coat. Trim chicken of any excess fat and place in a large, lidded bowl. Toss, adding more oil if necessary, until coated. Poke chicken with a knife to allow penetration of seasoning and oil.

Instructions to make Chicken Fajita:

1. Soak the chicken with all the spices for two hours and oil
2. Over medium heat with 2 tablespoon oil cook the chicken about 5 minutes both side
3. Add any vegetables like onion or mushrooms and cook for another 5 minutes
4. Using fajita bread add about 3 tablespoon of chicken mixture add on top Mazzarella cheese Mayonnaise ketchup wrap it up as a log and then cook it on the grill on both sides and enjoy

Toss, adding more oil if necessary, until coated. Poke chicken with a knife to allow penetration of seasoning and oil. Season chicken with salt and pepper and place in a resealable bag. Pour in the marinade and seal bag. Add the chicken, bell pepper and.

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