Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roast tomatoes on sourdough. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roast tomatoes on sourdough is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Roast tomatoes on sourdough is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook roast tomatoes on sourdough using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Roast tomatoes on sourdough:
- Take Cherry tomatoes
- Make ready Oregano
- Take Basil
- Take Sourdough
- Get Olive oil
- Make ready Salt
Instructions to make Roast tomatoes on sourdough:
- Halve the cherry tomatoes and sprinkle with oregano. Roast in the oven for 20 minutes at 150°C.
- Serve on toasted sourdough with chopped basil, drizzle with olive oil and sprinkle some salt.
So that is going to wrap it up with this special food roast tomatoes on sourdough recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
