Easiest Way to Prepare Speedy Lazy Sourdough

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lazy sourdough. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lazy Sourdough is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Lazy Sourdough is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook lazy sourdough using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lazy Sourdough:

1. Take 800 g flour
2. Make ready 460 ml water
3. Get 10 g salt
4. Get 320 g sourdough starter

Instructions to make Lazy Sourdough:

1. Throw it in your mixer
2. Don't forget to refeed your starter
3. Mix until elastic. Should be around 10 minutes continuous mixing: scrape the dough off the hook if it climbs.
4. Put a towel over it and let it proof for 3 hours
5. Give it a couple quick spins in the mixer, then split it in half and put it on two bowls (banneton if you have it). Then lightly dust with flour and put a towel over each.
6. Let it proof for at least 3 hours before baking, or put it in the fridge to proof over night.
7. Transfer to a cookie sheet or pizza pan, score the bread with a knife, and cook at 450F/230C for 30 minutes. Add a pan of water in the oven to add steam and help it rise.

So that is going to wrap this up with this special food lazy sourdough recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!