Steps to Make Quick Spaghetti Bolognese

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spaghetti bolognese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti Bolognese is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Spaghetti Bolognese is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spaghetti bolognese using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognese:

1. Make ready 500 g ground beef
2. Get 2 medium onions (diced)
3. Prepare 2 cloves garlic
4. Prepare Fresh tomatoes and pepper
5. Prepare 1 medium can of tomato paste
6. Take Vegetable oil
7. Make ready Curry
8. Take Thyme
9. Make ready Carrot (diced)
10. Prepare Peas
11. Prepare Salt
12. Prepare cubes Seasoning

Instructions to make Spaghetti Bolognese:

1. Heat up 2 cooking spoon of vegetable oil in a sauce pan.Add diced onions,garlic and fry for 2 minutes.
2. Add the ground beef,and fry until the beef is no longer pink,add the blended pepper,tomato paste,curry,thyme,seasoning cubes and salt to taste.
3. Let it cook for 20minutes,stir often so that it does’nt get burnt.add diced carrot and peas, cover and allow to simmer for some minutes.
4. Serve over boiled spaghetti.

So that’s going to wrap it up with this exceptional food spaghetti bolognese recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!