13/11/2020 14:00

Recipe of Quick Beef and vegetables stir fry

by Nathan Mullins

Beef and vegetables stir fry
Beef and vegetables stir fry

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, beef and vegetables stir fry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef and vegetables stir fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef and vegetables stir fry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef and vegetables stir fry using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef and vegetables stir fry:
  1. Make ready At least a 200g steak cut into cubes
  2. Prepare 2 TBSP flour
  3. Get 1 TSP garlic powder
  4. Get 1 TBSP butter
  5. Get 1 TBSP toasted sesame oil
  6. Prepare 1 large onion cut into extra large cubes
  7. Get 2 TBSP vegetarian stir fry sauce
  8. Make ready 1 TBSP soy sauce
  9. Make ready 100 ml water
  10. Prepare 1 pack green beans cut in 3
  11. Prepare 1 pack bean sprouts
  12. Prepare 1 TBSP sesame seeds
  13. Make ready 3 stalks spring onions, chopped
  14. Get Sprinkle of chilli flakes (optional)
Instructions to make Beef and vegetables stir fry:
  1. In a bowl, mix the flour, the garlic powder and add the beef cut into cubes. Make sure the cubes are well covered with flour and separated from each other.
  2. In a pan at medium heat, add the butter and sesame oil. Once the butter is melted, stir in the beef let it brown then add the onions.
  3. Let the onions soften a little bit then add the soy sauce and stir fry sauce. Combine well then add the green beans, stir and put the lid on to cook for around 3 minutes. Check if the green beans are cooked, they must be soft to the fork but not melting point, just "al dente".
  4. Once the green beans are cooked, add the bean sprouts, sesame seeds and the water to help make the sauce, mix it all together. Leave it to cook with the lid on for 2 minutes. Add half of the spring onions, stir for the last time and garnish with the rest of the spring onions. Serve with rice and a sprinkle of chilli flakes on top. Enjoy!

So that is going to wrap it up for this special food beef and vegetables stir fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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