15/12/2020 08:54

Steps to Prepare Award-winning Vegetarian Bolognese Spaghetti

by Betty Ford

Vegetarian Bolognese Spaghetti
Vegetarian Bolognese Spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetarian bolognese spaghetti. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Bolognese Spaghetti is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian Bolognese Spaghetti is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vegetarian bolognese spaghetti using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Bolognese Spaghetti:
  1. Prepare 1 1/2 Tbsp Olive oil
  2. Take 2 Tablespoons Minced Garlic
  3. Take 1 Onion chopped ( medium sized )
  4. Make ready 1/2 Cup Soya Granules
  5. Prepare 4 Tomato chopped ( medium sized )
  6. Prepare 2 tbsp Tomato puree
  7. Prepare 1 Carrot chopped (medium sized )
  8. Prepare 2-3 tbsp Sugar
  9. Make ready 2 tbsp Basil leaves
  10. Prepare 1/4 tsp Dry thyme
  11. Make ready As per taste Black pepper powder
  12. Prepare To taste Salt
  13. Take 400 gm Spaghetti
  14. Get 2 Tbsp Parmesan cheese
Steps to make Vegetarian Bolognese Spaghetti:
  1. Add water to a pan and boil.
  2. Add spaghetti pasta, olive oil and salt to boiled water.
  3. Cook it for about 10 minutes.
  4. After 10 minutes,drain out spaghetti and take it out of cold water.
  5. Put 1 Tsp of Olive oil on spaghetti and mix well.
  6. Soak soya granules in hot water for 10 -15 minutes.
  7. After 15 minutes, filter soya granules and squeeze all the water.
  8. Heat oil over medium flame in a pan.
  9. Cook till the onion turns golden.
  10. Put chopped carrots and cook for 2-3 minutes.
  11. Now add chopped tomatoes and cook for 5 minutes or until tomatoes are cooked.
  12. Add tomato puree and mix well.
  13. Mix boiled soya granules, basil, thyme, salt, pepper powder and mix well.
  14. Place cooked spaghetti in a serving plate.
  15. Put the prepared sauce on Spaghetti.
  16. Serve with the parmesan cheese and basil leaves.

So that’s going to wrap this up for this special food vegetarian bolognese spaghetti recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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