Simple Way to Make Jamie Oliver Spaghetti Bolognaise

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti bolognaise. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spaghetti Bolognaise is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Spaghetti Bolognaise is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Bolognaise:

1. Make ready 250 g spaghetti
2. Prepare 500 g minced beef
3. Take 1/2 onion (chopped)
4. Get 3 garlic (chopped)
5. Take 2 tbsp ketchup
6. Get 1 tbsp margarine / butter (I used Blue Band)
7. Make ready Salt
8. Get Sugar
9. Take Oil
10. Get Grated parmesan cheese
11. Get Oregano

Instructions to make Spaghetti Bolognaise:

1. Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
2. Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
3. Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
4. Add a bit of water to have more sauce, and sprinkle with oregano.
5. On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.

So that is going to wrap it up for this exceptional food spaghetti bolognaise recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!