How to Make Gordon Ramsay Spicy stir fry squids with Lime

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, spicy stir fry squids with lime. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy stir fry squids with Lime is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy stir fry squids with Lime is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy stir fry squids with lime using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy stir fry squids with Lime:

1. Prepare 500 g fresh squids, cut small
2. Get 5 cloves garlic
3. Take 1 red onion
4. Get 1 inch ginger
5. Get 50-100 g red chilli
6. Take 3 bay leaves
7. Take 1 pc lemongrass
8. Get 1 small tomato
9. Take 1 tbs salt
10. Prepare 1 tsp chilli powder
11. Take 1/2 tbs turmeric powder
12. Prepare 100 ml water
13. Prepare Green lemon

Steps to make Spicy stir fry squids with Lime:

1. Wash the squids and cut into small pieces / slice evenly
2. Grind the garlic, half of the onion and chilli
3. Slice remaining half of the onion, tomato and chop the ginger
4. On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened
5. Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids
6. Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened
7. Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice

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