Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fry veggie and sausage in butter sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Stir Fry Veggie and Sausage in Butter Sauce is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Stir Fry Veggie and Sausage in Butter Sauce is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry veggie and sausage in butter sauce using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Veggie and Sausage in Butter Sauce:
- Get 4 sausages, cut into several parts
- Make ready Half a cup of cut woodear mushrooms
- Prepare 1 carrot, peel amd cut at an angle
- Take Half a cup or shredded corn
- Make ready 3 shallots, slice
- Take 2 garlics, slice
- Prepare Oil for frying
- Prepare as needed Water
- Take 1 sachet butter sauce
Steps to make Stir Fry Veggie and Sausage in Butter Sauce:
- Heat the oil in a pan.
- Add the shallots and garlics. Stir until fragrant.
- Add in the water and let it simmer.
- Then add the carrots and sausages. Mix and let them soften.
- Then add the mushrooms and corn. Stir again.
- Add the butter sauce. Mix evenly. Taste test. Add more seasonings if you want.
- Turn off the heat and serve.
So that is going to wrap it up with this exceptional food stir fry veggie and sausage in butter sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
