Recipe of Ultimate Stir-fry Mustard with Sprouts

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir-fry mustard with sprouts. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir-fry Mustard with Sprouts is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Stir-fry Mustard with Sprouts is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fry Mustard with Sprouts:

1. Get 1 bounch of mustard greens
2. Make ready 250 grams bean sprouts
3. Make ready 2 tablespoon margarine
4. Prepare 3 shallots, sliced
5. Get 2 garlic, sliced
6. Make ready 5 chillies, diced
7. Make ready 2 bay leaf
8. Get 1 cm galangal, bruised
9. Make ready 1 teaspoon mushroom broth
10. Take to taste Salt
11. Take Enough water

Instructions to make Stir-fry Mustard with Sprouts:

1. Heat margarine saute shallots, garlic, red chili and tomatoes. - Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. - Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat

So that’s going to wrap this up with this exceptional food stir-fry mustard with sprouts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!