Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai stir fry beef with basil leaves. กระเพราเนื้อสับ. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have thai stir fry beef with basil leaves. กระเพราเนื้อสับ using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ:
- Take 500 g minced beef
- Take 1 tbsp mince garlic
- Prepare 1 tsp mince red chillies
- Make ready 2 tbsp light soysauce
- Prepare 1 tsp dark soysauce
- Get 1 hand-full basil leaves
Instructions to make Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ:
- Stir fry mince red chillies and garlic in oil.
- Add your choice of minced meat (veggies). Cook it through.
- Then add light & dark soysauce. And throw in lots of basil leaves at the end!! Fry till it fragrant and enjoy!!!
So that’s going to wrap this up for this special food thai stir fry beef with basil leaves. กระเพราเนื้อสับ recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
