Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, focaccia with garlic. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
In a cold medium skillet, combine olive oil, minced garlic, thyme, rosemary, and the black pepper. Paul Hollywood's Focaccia Pugliese with Tomatoes & Garlic "Focaccia is both gorgeous to look at and to eat. It epitomizes the Italian philosophy on bread — simple but effective flavoring," says the. Sprinkle over the remaining chopped rosemary, as well as some asiago cheese, if desired.
Focaccia with garlic is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Focaccia with garlic is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have focaccia with garlic using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Focaccia with garlic:
- Make ready 500 grams flour
- Get 1 yeast
- Make ready 400 ml water
- Get 2 tbsp extra virgin olive oil
- Get 1 tsp sea salt
Roasted garlic-scented rosemary focaccia bread is perfect for pasta night or when you've got guests coming! If you're looking for something new to make during the holidays, let this rosemary focaccia bread be it. Follow the step-by-step recipe and see how easy it is to make! Friends, carb lovers, and soup enthusiasts, lend me your… eyes?
Steps to make Focaccia with garlic:
- Mix flour, yeast and water in a bowl.
- Put the bowl on a warm spot and let it there for 2 hours til the dough goes up
- Preheat oven - 210 C. Then split the dough in 2 and shape as you like. Make little holes with your finger.
- Use the olive oil and seasalt and "massage" it into the dough.
- Put in the oven for cca. 15 minutes
- When still hot, rub in a little garlic. best if you mix the garlic with a little oil
Follow the step-by-step recipe and see how easy it is to make! Friends, carb lovers, and soup enthusiasts, lend me your… eyes? Crispy Focaccia Bread with Garlic Herb Oil Thin and crispy flat Focaccia bread with a delectable crunch and perfect chew! Make these with hummus Basar, or serve with dips for the perfect first course to a meal. Print Recipe Pin Recipe I love to top it with a mixture of dried Italian herbs, minced garlic, and extra virgin olive oil.
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