Steps to Make Homemade My French Toast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my french toast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My French Toast is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My French Toast is something which I’ve loved my whole life.

this french toast is full of flavour. My husband loved it and he is not a french toast fan in the first place. This will be a Sunday morning favourite! I added a tiny bit of ground cloves to it to zest it up..

To get started with this particular recipe, we have to first prepare a few components. You can cook my french toast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My French Toast:

1. Get 2 Eggs
2. Make ready 1/2 cup Milk
3. Prepare 2 tablespoons Caster Sugar
4. Make ready Vanilla Extract
5. Make ready 2 thick slices White Bread *about 2.5cm thick
6. Prepare 10 g Butter for cooking

Preheat a greased griddle over medium heat. Cook on griddle until golden brown on both sides. French Bread - you can also use texas toast, challah, or brioche. Half and Half - you can substitute whole milk for the half and half if need.

Steps to make My French Toast:

1. In a bowl, combine Eggs, Milk, Caster Sugar and a few drops Vanilla Extract.
2. Instead of dipping the Bread slices into the mixture, I recommend to soak completely. Place the bread slices, cut in half if you prefer, in a large dish and pour the mixture over. After 5-10 minutes, turn them over and allow them to suck up all the mixture.
3. Melt Butter in a frying pan over very low heat. Place the Bread slices, cover with a lid, and cook for about 3-5 minutes. When the bottom is nicely browned, turn them over, cover with a lid, and cook 3-5 more minutes.
4. Enjoy with Jam, Maple Syrup, Thickened Cream, fresh Berries, or etc.

French Bread - you can also use texas toast, challah, or brioche. Half and Half - you can substitute whole milk for the half and half if need. From a child's first Teddy Bear to a dream nursery or playroom, at French Toast, we're bringing style and sophistication to the world of modern parenting. Start your French toast off with a too-thin slice and you're just asking for disaster. The bread needs some heft to hold up to a good soak in milk and eggs, or else it'll start to disintegrate before it even gets to the pan.

So that is going to wrap this up for this special food my french toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!