05/08/2020 15:48

Recipe of Homemade French toast

by Myrtle Estrada

French toast
French toast

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, french toast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

French toast is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. French toast is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have french toast using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French toast:
  1. Make ready Ingredients for batter
  2. Make ready 1 egg
  3. Prepare 3-4 tbsp milk
  4. Make ready 1 tbsp malai
  5. Get 1 tsp sugar
  6. Get Ingredients for French toast
  7. Make ready 2 slices bread
  8. Prepare Prepared batter
  9. Prepare 2 tbsp oil

My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside.

Steps to make French toast:
  1. Take a bowl add 1 egg then, 3 to 4 tbsp milk, 1tbsp malai, 1tsp sugar and beat
  2. Now dip the slices in in and then add oil over tawa
  3. Now add the slices over it and let them golden brown then serve..

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Cook bread until both sides are lightly browned and crisp. Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer.

So that is going to wrap it up with this exceptional food french toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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