Easiest Way to Make Perfect Basic pizza dough

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, basic pizza dough. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Basic pizza dough is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Basic pizza dough is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have basic pizza dough using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Basic pizza dough:

1. Make ready 4 pizza doughs
2. Get 450 g 00 pasta flour (or strong flour)
3. Get 250 ml lukewarm water
4. Prepare 1/4 tsp dry yeast
5. Get 1 tbsp sugar
6. Make ready 1 tbsp salt
7. Take tomato sauce for 2 pizza doughs
8. Prepare 200 g canned plum tomato
9. Get 1 tbsp tomato purée
10. Prepare black pepper
11. Take Chili powder
12. Get thyme
13. Make ready oregano
14. Prepare salt
15. Take Topping ingredients
16. Make ready mozzarella
17. Make ready mushrooms
18. Prepare olive oil
19. Prepare black pepper

Steps to make Basic pizza dough:

1. Mix the yeast and sugar into the lukewarm water. Then wait 5 mins before using the liquid to see if the yeast is working – little bits will start to rise to the top and you’ll know it’s active.
2. Put the flour and salt in the bowl and mix with the water prepared in 1st step. Knead for 5-7 mins until the dough is shiny and it springs back when you press your finger into it.
3. Cover tightly with cling film and then a tea towel. Place in a draught-free area that’s warm and leave until the dough has doubled in size. If it’s a hot day, it should only take 2 hrs to rise, but it could take 4 hrs if it’s cold. (If you don’t plan to use the dough for a day or two, place it in the fridge straight away; take it out 3-4 hrs before using. Punch it down first and bring it together on a floured surface.)
4. Divide the dough into 4 pieces for plate-sized ones, then shape into balls. Then use your fingers to gently stretch the dough out.
5. Heat the oil in a saucepan over a low heat. Fry gently for 5 mins or until the tomatoes have softened. Bring to the boil and lower the heat. Simmer, uncovered, until thickened and reduced. Season.
6. Preheat the oven to 270C. Spread tomato sauce then topping any ingredients you would like to eat. Then slightly add some olive oil and black pepper. Put it in the oven for 5-7 mins. Then enjoy it!

So that’s going to wrap it up for this exceptional food basic pizza dough recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!