How to Make Ultimate French Toast

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, french toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

French Toast is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. French Toast is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have french toast using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Toast:

1. Make ready Bread
2. Take 1 loaf brioche
3. Get Egg Mixture
4. Take Flour
5. Take Eggs
6. Take Milk
7. Get Ground Cinnamon
8. Get Sugar
9. Get Toppings
10. Take Nutella
11. Make ready Butter
12. Get Powdered Sugar
13. Get Maple Syrup

My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside.

Steps to make French Toast:

1. Let bread get stale overnight
2. Cut 3/4 in. On the brioche.
3. Turn on the stove slow and low and melt butter
4. In a bowl add flour, eggs, milk, cinnamon, and sugar. Dip the bread in the mixture for 20 seconds.
5. Don’t press the bread. Drop the bread on the skillet. And cook until golden brown. Flip. And repeat.
6. Put on a plate. Serve with the toppings.

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!). Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute.

So that is going to wrap it up with this exceptional food french toast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!