Recipe of Award-winning Keto Shrimp stuffed butternut squash

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, keto shrimp stuffed butternut squash. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Shrimp stuffed butternut squash is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Keto Shrimp stuffed butternut squash is something that I’ve loved my entire life. They’re fine and they look fantastic.

Butternut squash is a fall classic. Stick it in the oven, drizzle it with butter or coconut oil, cook until lightly brown, and you've got yourself a delicious But are the carbs in butternut squash too much for keto? When it comes to the ketogenic diet, higher-carb veggies could derail your keto macros and. Butternut squash can definitely be eaten on a keto diet.

To get started with this particular recipe, we have to prepare a few components. You can cook keto shrimp stuffed butternut squash using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Keto Shrimp stuffed butternut squash:

1. Take 1 butternut squash
2. Make ready 150 gr shrimps
3. Get 1 onion
4. Take 2 garlic cloves
5. Make ready 150 ml tomato sauce
6. Get 1 red bell pepper
7. Make ready 3 tbsp olive oil
8. Prepare 150 gr grated cheddar
9. Take Italian herbs
10. Get Salt and pepper

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Steps to make Keto Shrimp stuffed butternut squash:

1. Heat oven to 200° C. Line a tray with parchment paper.
2. Cut the squash in half, take the seeds out. Arrange them on the tray, face down, poke some holes. Bake for 30 min then turn them face up, sprinkle with salt and pepper and bake for another 20 min or until it's soft when poked with the fork.
3. When ready remove from oven and let it cool for few minutes. Keep the oven on.
4. Scoop the flesh in a bowl and keep the boats on side for later.
5. In a pan, heat the oil on medium heat. Add chopped onion and cook for 5 minutes, add garlic and chopped pepper and cook until everything is soft.
6. Add the flesh removed from the squash, the tomato sauce and mixed herbs and mix well, cook for 10-15 minutes.
7. Add shrimps and cook for another few minutes.
8. Fill the squash boats with the shrimp stuffing and top with grated cheese.
9. Return to oven and cook for another 15 minutes or until the cheese is melted and golden.
10. Garnish with fresh basil and salad. Enjoy!

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So that’s going to wrap this up with this special food keto shrimp stuffed butternut squash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!