Simple Way to Make Quick Eggplant and Summer Veggie Sweet and Sour Stir-fry

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, eggplant and summer veggie sweet and sour stir-fry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Eggplant and Summer Veggie Sweet and Sour Stir-fry is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Eggplant and Summer Veggie Sweet and Sour Stir-fry is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have eggplant and summer veggie sweet and sour stir-fry using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant and Summer Veggie Sweet and Sour Stir-fry:

1. Make ready 1 Japanese eggplant
2. Get 1 cucumber (or another eggplant)
3. Make ready 6 shishito peppers (or 1 green bell pepper)
4. Prepare 1 tbsp vegetable oil
5. Make ready 1 tbsp sesame seeds, lightly ground
6. Get 20 ml vinegar (I used brown rice vinegar)
7. Get 40 ml soy sauce
8. Prepare 2 tsp sugar
9. Make ready 2 servings somen, soba or other Asian noodles (optional)

Instructions to make Eggplant and Summer Veggie Sweet and Sour Stir-fry:

1. Chop the eggplant into larger bite-size pieces. Cut shishito peppers in half and cucumber into smaller bite-size pieces.
2. Heat the vegetable oil in a frying pan and add the sesame seeds. Fry for about 1-2 minutes.
3. Add the eggplant and stir fry for 2-3 minutes until coated in oil. Add the rest of the vegetables and stir fry for another 2 minutes or so.
4. Pour in the soy sauce, vinegar and sugar. Briefly mix.
5. Cover with lid and cook for 2-3 minutes until eggplants are soft.
6. Remove lid and stir-fry until eggplants are brown and soft.
7. Enjoy as-is or serve over chilled somen noodles, soba noodles or other Asian noodles.

So that’s going to wrap it up for this exceptional food eggplant and summer veggie sweet and sour stir-fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!