Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef ramen with black forest ham and chives. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef Ramen with Black Forest Ham and Chives is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beef Ramen with Black Forest Ham and Chives is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef ramen with black forest ham and chives using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef Ramen with Black Forest Ham and Chives:
- Prepare 1 package beef ramen
- Take 3 slices black forest ham
- Make ready 2 cups hot water
- Get 1 teaspoon soya sauce
- Take 1 teaspoon Chinese black vinegar
- Get 2 tablespoons chopped chives
Steps to make Beef Ramen with Black Forest Ham and Chives:
- Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked.
- Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!
So that is going to wrap this up with this special food beef ramen with black forest ham and chives recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
