How to Prepare Super Quick Homemade French toast

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, french toast. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French toast is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. French toast is something that I have loved my whole life. They’re nice and they look wonderful.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

To get started with this recipe, we have to first prepare a few ingredients. You can cook french toast using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French toast:

1. Get slices Bread
2. Get 1 Egg
3. Get 1 cup Milk
4. Take 4 tbsp Sugar
5. Prepare 4 tbsp Oil

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Cook bread until both sides are lightly browned and crisp. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!).

Instructions to make French toast:

1. In a bowl, add beaten egg, milk and sugar. Beat together until all ingredients are well combined.
2. Dip bread slices in the mixture (do not over coat bread slices with mixture) and fry in hot oil on medium oil.
3. When both sides of bread colour changes to nice golden brown, French Toast is ready to serve.

Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!). Place a wire rack on a baking sheet, and set aside. Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer.

So that’s going to wrap this up with this exceptional food french toast recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!