Recipe of Super Quick Homemade French toast

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, french toast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Quick and Easy French Toast With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

French toast is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. French toast is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook french toast using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make French toast:

1. Get Bread
2. Make ready 1 egg
3. Prepare 1/2 cup milk
4. Take 1 tbsp sugar
5. Prepare Pinch nutmeg
6. Take Butter

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. A French toast recipe without the milk for those who like a more solid French toast. My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Stir in sugar, vanilla, orange juice, and salt until well combined.

Steps to make French toast:

1. In a bowl, pour the milk, sugar, egg, nutmeg and mix well
2. Cut the bread into slices
3. Heat butter in a frying pan and dip bread into the egg mixture
4. Fry both sides and repeat process for the remaining bread
5. Cut into 2 halves and serve. Enjoy

My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!). Reheat leftovers by toasting them in a skillet with butter or giving them a zap in the microwave for about a minute. Freezing can let you keep your French toast much longer.

So that’s going to wrap this up for this special food french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!