Recipe of Ultimate Vegan mac and “cheese”

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan mac and “cheese”. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegan mac and “cheese” is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Vegan mac and “cheese” is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vegan mac and “cheese” using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vegan mac and “cheese”:

1. Take 500 g macaroni pasta
2. Prepare 1 small-medium butternut squash cut into chunks
3. Take 1 cup cashews soaked in water for a few hours
4. Prepare Marmite
5. Take Dijon mustard
6. Take Lemon
7. Take Nutmeg
8. Prepare Smoked paprika
9. Get Breadcrumbs

Instructions to make Vegan mac and “cheese”:

1. Cook the pasta according to pack instructions, drain and set aside
2. Boil the butternut squash in a large pan of water for about 20 mins until soft
3. Tip the butternut squash and cashews into a food processor and blitz until combined and smooth. You may want to add a little of the water the squash cooked in to loosen it a bit
4. Add a teaspoon each of marmite, mustard, lemon juice and a sprinkling of smoked paprika and nutmeg and some salt and pepper.
5. Blitz it again then taste it and decide if you need to add any of the ingredients to adjust the flavour.
6. Pour the sauce into the Macaroni and mix well
7. Transfer the Mac and “cheese” to an ovenproof dish and sprinkle on the breadcrumbs
8. Bake in the oven at 180c for about 30 mins until the breadcrumbs are golden and crispy

So that’s going to wrap this up for this special food vegan mac and “cheese” recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!