Step-by-Step Guide to Make Award-winning Morning hash with chip dip topping

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, morning hash with chip dip topping. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Morning hash with chip dip topping is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Morning hash with chip dip topping is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have morning hash with chip dip topping using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Morning hash with chip dip topping:

1. Take 8 hash brown patties
2. Get 1/4 medium red onion
3. Prepare 1 tomato
4. Get 1 cup Parmesan cheese or mozzarella
5. Make ready 1/4 cup cream cheese
6. Take dash parsley flakes
7. Take 1/3 cilantro

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Steps to make Morning hash with chip dip topping:

1. Preheat oven to 350°F
2. Once preheated put 8 hash browns on tray in right away (if frozen) if thawed wait until chip dip is prepped
3. Chop all chip dip ingredients and mix in bowl together
4. You can use this dip for bread, chips or crackers….I got bored and decided to put them on hash browns
5. Once tops of one side of hash browns are browned take out tray
6. Flip them and put the dip on
7. Let tops brown slightly then take out

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