Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cheese scones. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese Scones is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheese Scones is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheese scones using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Cheese Scones:
- Get 1 lb Self Raising flour
- Prepare 1 teaspoon salt
- Take 4 Oz Cheddar cheese (finely grated)
- Take 1/2 pint milk
- Take 4 Oz Butter/ Marg
Instructions to make Cheese Scones:
- Combine all ingredients. - Roll out to 1/2 in thick. - Press out rounds with pastry cutter. - Brush top of each with beaten egg - Sprinkle the tops with grated cheese. - Bake for 10/15 minutes in preheated oven at 180 deg
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