Recipe of Jamie Oliver Pan fried Halloumi with Honey and chilli

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pan fried halloumi with honey and chilli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pan fried Halloumi with Honey and chilli is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Pan fried Halloumi with Honey and chilli is something that I have loved my whole life.

I have made so many variations of this recipe over the years. It all started with a simple traditional Greek Saganaki recipe, made with very few Serve with a squeeze of lime and chilli flakes. Skip the honey and add some caster sugar before frying. Put the courgettes in a sieve and sprinkle over the salt.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pan fried halloumi with honey and chilli using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried Halloumi with Honey and chilli:

1. Get 4 thick slices halloumi cheese
2. Prepare Pinch crushed chilli
3. Prepare Drizzle of honey

The flavours complement each other to make sure each bite is packed with flavour. We've served our grilled halloumi with a simple salad of olives, tomato and red. Heat a cast-iron or heavy-based frying pan. Serve fried halloumi and pistachio nuts in a bowl, with herbs and olives.

Instructions to make Pan fried Halloumi with Honey and chilli:

1. Spray non stick pan with cook and bake spray and turn on to medium heat
2. On medium heat fry the halloumi till golden brown or 2 minutes on each side
3. Serve hot on salted crackers. Sprinkle the chilli flakes and drizzle the honey.

Heat a cast-iron or heavy-based frying pan. Serve fried halloumi and pistachio nuts in a bowl, with herbs and olives. Drizzle some olive oil over the food. Grind black pepper over the bowl. It's a tough cheese and the only risk in frying it is that you can burnt it, so watch the frypan as it cooks and use olive oil in the pan.

So that is going to wrap it up for this special food pan fried halloumi with honey and chilli recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!