How to Make Award-winning Halloumi fries

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, halloumi fries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Ever wanted to make your own homemade halloumi fries? They are a lot easier than you'd think to make, here we coat them in a little paprika and pepper. This summer it's all about halloumi.

Halloumi fries is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Halloumi fries is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook halloumi fries using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Halloumi fries:

1. Make ready Halloumi fries
2. Make ready 1 tablespoon red chilli paste
3. Make ready 2 tablespoon za’tar
4. Get 75 g plain flour
5. Make ready 500 gram halloumi
6. Prepare For garnishing:- Few leaves of fresh mint 1/2 teaspoon za’tar
7. Make ready For yogurt dip :- 1 pot greek style yogurt
8. Take 1 tablespoon harissa paste or any hot sauce 1 teaspoon lemon zest. I have used Tapatio

Crispy Halloumi Fries are a delicious Middle Eastern snack or appetizer, topped with a sumac yogurt dip, pomegranate seeds and chopped coriander. Halloumi fries are the ulitmate indulgent snack. These halloumi fries have a light, crisp outer shell and the halloumi goes all gooey and creamy as it warms up. This easy halloumi cheese recipe for fried halloumi is easy to make.

Instructions to make Halloumi fries:

1. Cut the halloumi cheese in long strips. In a plate add za’tar and flour and mix well. Roll the cheese strips in the mixture ensuring its coated evenly.
2. Heat the oil on medium heat. Carefully slide the halloumi in the oil and deep fry until golden and crispy. Drain excess oil on kitchen paper. - Sprinkle za’tar and chopped mint leaves. - Golden crispy halloumi fries are ready to serve with yogurt dip.
3. Yogurt dip:- - - Mix the yogurt with the lemon zest. Add fresh chopped coriander. Swirl through the harissa so that you have pockets of hot and cool in the dip.

These halloumi fries have a light, crisp outer shell and the halloumi goes all gooey and creamy as it warms up. This easy halloumi cheese recipe for fried halloumi is easy to make. Ever since we tried street food van Oli Baba's legendary halloumi fries they've been haunting our dreams. Aldi halloumi fries are breaking the internet, but what exactly are halloumi chips, and how do you make them at home? Check out our guide, including how many calories are in them.

So that is going to wrap it up with this exceptional food halloumi fries recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!