27/08/2020 03:29

Recipe of Award-winning My Sausage Meat & Melted Brie on Brioche Bun. 😘

by Marion Schneider

My Sausage Meat & Melted Brie on Brioche Bun. 😘
My Sausage Meat & Melted Brie on Brioche Bun. 😘

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, my sausage meat & melted brie on brioche bun. 😘. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Sausage Meat & Melted Brie on Brioche Bun. 😘 is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. My Sausage Meat & Melted Brie on Brioche Bun. 😘 is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my sausage meat & melted brie on brioche bun. 😘 using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:
  1. Prepare Enough Sausage meat to make 2 thin sausage patè,s
  2. Get 2 Brioche buns
  3. Prepare 4 slices ring cut onions
  4. Prepare Enough Brie cheese to cover the sausage patà
  5. Make ready 2 Big tomatoes Sliced and slice and Cut one in half
  6. Take 1 tsp Black cracked pepper
  7. Take 1 little light mayonaise
  8. Prepare 2 small handfuls Spinach
Steps to make My Sausage Meat & Melted Brie on Brioche Bun. 😘:
  1. Take enough of the sausage meat to make 2 round thin flat patè,s. Mix with a little egg white just to stick it together when you roll it out leave in the fridge for half an hour it sticks better when cold.
  2. Add them to a non stick frying pan as they are to be cooked on medium dry fried. Next slice the onion and add that to dry fry too with the sausage patè,s
  3. Add the pepper on top of the sausage patè leave to fry for 3 minutes then turn over and add more pepper to that side. Keep turning the onion rings around.
  4. Add the slices of Brie cheese on top of the patè until the other side is cooked 3 minutes each side. Then add under the grill for 2 minutes.
  5. Add under the grill.
  6. Slice the Tomatoes and add the mayo to the top bun. Add the Spinach to the bottom bun. Then add the patè,s and onions on top.
  7. Next add the Tomatoe s
  8. Next add the top and serve hot.

So that’s going to wrap it up with this exceptional food my sausage meat & melted brie on brioche bun. 😘 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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