Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, open cheese steak sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Open Cheese Steak Sandwich is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Prepare 1 gluten free baguette or sub roll
- Get 1 tbsp olive oil
- Prepare 1 onion sliced
- Make ready 1 pepper sliced
- Take 1 garlic clove minced
- Take 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Take 250 g beef strips
- Take 2 tbsps dairy free cheese grated
Instructions to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap it up for this special food open cheese steak sandwich recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
