Easiest Way to Prepare Perfect Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, greek fakes salata - lentil and summer vegetable salad 🌱. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Greek lentil salad (fakes salata) in its many variations is a very popular dish in Greece, especially during spring - summer time, when it replaces the An absolutely delicious and super healthy Greek lentil salad recipe with feta cheese and fresh vegetables. Whether eaten as a snack, side or light. Greeks often combine lentils with pasta and rice or eat them cold in simple summer salads such as this one. In this summer salad, cooked lentils are dressed with olive oil and red wine vinegar, then tossed with tomatoes, herbs, feta, and other fresh vegetables.

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Make ready 1 cup cooked brown or green lentils lentils
2. Take leaf I bay
3. Make ready Vegan feta (crumbled or cubed)
4. Get Red onion
5. Take Peppers (any colours)
6. Make ready 1 cucumber
7. Prepare Olives (green and black - any but kalamata are perfect)
8. Take Tomatoes (any colours and sizes)
9. Make ready Chopped parsley and mint or dill
10. Get 1 wedge of lemon
11. Make ready 1 clove crushed garlic
12. Get 1 splash olive oil
13. Take 1 splash red wine vinegar
14. Prepare Sea salt and cracked black pepper

Lentils + summer veggies = summer salad template. Out of habit (or maybe necessity), I usually cook large batches of lentils, grains, or beans on the weekend, and then combine Lentil salads are perfect to take to a picnic, pack in lunches for summer excursions, or to bring to a cookout. This simple lentil salad is loaded with Greek flavors and health benefits. It's very easy to make and leftovers pack well for lunch!

Steps to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:

1. Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
2. Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
3. Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.

This simple lentil salad is loaded with Greek flavors and health benefits. It's very easy to make and leftovers pack well for lunch! You can prepare all of the ingredients while the lentils cook. This salad makes great leftovers—just store the spinach separately from the rest so it doesn't completely wilt. Buy the ingredients for our Lentil salad with summer vegetables recipe from Tesco today.

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