Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, avocado salsa salmon. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Avocado Salsa Salmon is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Avocado Salsa Salmon is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado Salsa Salmon:
- Get For the salsa:
- Make ready 2 tomatoes chopped
- Get 1 tbsp onion finely diced
- Take 1 tsp coriander leaf
- Get pinch chilli flakes
- Take 1 garlic clove minced
- Get 1 tsp lime juice
- Make ready 1 avocado diced
- Take 1/2 mango diced
- Take salt and pepper for seasoning
- Make ready For the salmon:
- Prepare 2 salmon steaks
- Prepare salt and pepper for seasoning
- Get 1 tbsp olive oil
- Take 1 tsp lemon juice
Steps to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
So that’s going to wrap this up with this exceptional food avocado salsa salmon recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
