Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, burger buns. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Burger Buns is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Burger Buns is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have burger buns using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Burger Buns:
- Take 1.8 kg Flour
- Get 1 litre Lukewarm water
- Get 50 gms Yeast
- Take 100 gms Castor Sugar
- Make ready 5 gms Salt
- Get 250 ml Milk
Instructions to make Burger Buns:
- Prepare a soft dough with all ingredients keeping 50 ml apart.
- Keep the dough for 1 hour for 1st proofing untill the dough becomes double in size.
- Knockback the dough and keep it for 2 nd proofing for another 40minutes.
- Now, make small balls of 25-30 gms each.
- Give milk wash on each balls and bake it in preheated oven at 200 degree Celsius for 40 to 45 minutes.
So that is going to wrap it up for this special food burger buns recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
