Recipe of Award-winning The Fudge Choc chip Flapjack

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, the fudge choc chip flapjack. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate, oats, peanut butter and a hint of vanilla - a delicious teatime treat or dessert that you can rustle up in minutes. Vegetarian friendly product range with a range of gluten-free, high protein and vegan friendly products. Mix the chocolate chips into the slightly cooled mixture. Leave to cool in the tin or on a wire rack.

The Fudge Choc chip Flapjack is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. The Fudge Choc chip Flapjack is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have the fudge choc chip flapjack using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make The Fudge Choc chip Flapjack:

1. Get margarine or butter
2. Get sugar
3. Take golden syrup
4. Take porridge oats
5. Get plain flour
6. Make ready either milk or white chocolate chips
7. Prepare fudge
8. Prepare Oven proof dish

Made with velvety chocolate and peanut butter, these decadent flapjacks are perfect for a special treat. See more lunchbox recipes at Tesco Real Food. Meet the double choc, fudge choc chip cookie! This vegan cookie is one of my most favourites, and although its certainly not classified as a wholesome recipe, it's one you'll make on repeat.

Steps to make The Fudge Choc chip Flapjack:

1. Measure the dry ingredients
2. Put them in a mixing bowl and mix a little bit
3. Measure margarine or butter then add it to a pan
4. Turn on the hob and then put the Golden syrup inside
5. When the butter is sizzling lift the pan up and swirl it around then put it back down
6. When the butter has melted, add it into the bowl with the dry ingredients then mix it until you can't see any white
7. Put the mixture into the oven proof dish and flatten the flapjack
8. Put it in the oven
9. While your Flapjack is in the oven, melt your fudge
10. When the fudge and the flapjack is done, spread the fudge on the flapjack
11. The finally add the chocolate chips on top

Meet the double choc, fudge choc chip cookie! This vegan cookie is one of my most favourites, and although its certainly not classified as a wholesome recipe, it's one you'll make on repeat. Its soft, chewy and decadently fudge in the centre. Hint- try to include both of the types of sugar, as they are. There are a few secrets to the best classic, chewy chocolate chip cookies.

So that’s going to wrap it up for this special food the fudge choc chip flapjack recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!