Steps to Make Jamie Oliver Bakery burger buns

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bakery burger buns. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bakery burger buns is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bakery burger buns is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bakery burger buns using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bakery burger buns:

1. Get 500 g : flour
2. Take 37 g : sugar
3. Get 50 g : oil
4. Take 1 : Egg
5. Prepare 7 g : yeast
6. Get 7 g : salt
7. Take 4 g : Ekka powder
8. Take 12 g : milk
9. Get 225 g : water
10. Make ready For brushing
11. Get 1 Egg
12. Make ready 1 tbsp : sesame seeds

Steps to make Bakery burger buns:

1. In a bowl add flour and mix yeast in it.
2. Then add all the ingredients in water and whisk them until sugar dissolve. Then pour the mixture in dry ingredients and mix well until it combines.
3. Put the dough on kitchen counter and Start kneading for 7 to 8 mint.
4. Now grease a bowl and dough with oil, cover the dough and leave half hour for proofing.
5. After half hour make 60 gram balls. And grease 9 × 9 inch mold with ghee and put the balls in it and cover it with napkin until it becomes double in size.
6. Then brush with egg and sprinkle sesame seeds and bake at 190°c for 20 mints.
7. After baking brush the buns with oil and cover with plastic shopper for 5 mints.
8. Now remove plastic.

So that’s going to wrap it up for this exceptional food bakery burger buns recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!