Recipe of Homemade Keto Avocado Chocolate Mousse

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, keto avocado chocolate mousse. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Keto Avocado Chocolate Mousse is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Keto Avocado Chocolate Mousse is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have keto avocado chocolate mousse using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Avocado Chocolate Mousse:

1. Make ready 2 Ripe Avocados
2. Make ready 1 Cup Double Cream
3. Make ready 1/4 Cup Unsweetened Cacao Powder
4. Prepare Powdered Erythritol (To Taste)
5. Prepare 1 Teaspoon Vanilla Essence
6. Prepare Berries or Pomegranate Seeds for Topping

Instructions to make Keto Avocado Chocolate Mousse:

1. Scoop Avocado out of the skin and remove pit.
2. Put all ingredients into a blender and blend until smooth.
3. Scoop into individual glasses and refrigerate for 30 Minutes.
4. When ready to serve, top with berries or pomegranate seeds.

So that’s going to wrap it up with this exceptional food keto avocado chocolate mousse recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!