Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate fudge. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Fudge is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Chocolate Fudge is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate fudge using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fudge:
- Take Margarine/Butter
- Take Sugar
- Prepare Dark Chocolate
- Get Eggs
- Prepare flour
- Take baking powder
- Get bi-carbonate soda
- Get oil
- Prepare hot water
- Make ready vanilla essence
- Make ready buttermilk
Steps to make Chocolate Fudge:
- Pre- heat oven to 180° and line baking tin.
- In a large bowl melt chocolate and margarine. Use the double boiler method. Once completely melted set aside to cool. Add oil.
- Sift the flour, baking powder and baking soda together in a bowl. Add the sugar and whisk to combine.
- In another bowl mix in the eggs, butter milk and essence.
- Mix everything together in the first bowl and add the hot water.
- Bake for 45 - 60 minutes depending with your oven. Let it cool overnight.
- Crumb coat with butter cream and let it sit for 1 hour in the fridge.
- I added raspberries just because. (Semi naked)
So that’s going to wrap this up for this special food chocolate fudge recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
