Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lionhead meatball sub. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lionhead Meatball Sub is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Lionhead Meatball Sub is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lionhead Meatball Sub:
- Get 2 tablespoons mayochup
- Take 3 leftover Lionhead meatballs see my recipe
- Make ready 5 slices dill pickle chips
- Take 2 slices American cheese
- Get 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap this up for this exceptional food lionhead meatball sub recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
