Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, homemade burger buns. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Burger buns is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Homemade Burger buns is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade burger buns using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Burger buns:
- Make ready 500 g all purpose flour
- Get 8 g yeast
- Make ready 1 cup water
- Take 1 tsp salt
- Get 40 ml cooking oil
- Get 1 tbsp magarine
- Make ready 25 g sugar
- Make ready Egg white for eggwash
Steps to make Homemade Burger buns:
- In a clean bowl combine all the dry ingredients
- Add in magarine and oil then combine with your hands
- Make a well at the center,add in water.knead the dough for 5-10 mins
- Apply oil in a bowl,put the dough in then set aside in a warm area and allow to proof to double size and cover with a dumb clean towel.this will take 45 mins
- After double proofing,punch it down and knead for 5 mins then divide the dough to equal sizes,allow to double in size.
- Preheat your oven for ten minutes,egg wash the buns then bake for 30 mins at 180 degrees
- Serve with tea or ☕
So that’s going to wrap this up with this special food homemade burger buns recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
