Recipe of Homemade Utie Donut Kentang (Grandma Potato Donut)

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, utie donut kentang (grandma potato donut). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Utie Donut Kentang (Grandma Potato Donut) is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Utie Donut Kentang (Grandma Potato Donut) is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have utie donut kentang (grandma potato donut) using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Utie Donut Kentang (Grandma Potato Donut):

1. Prepare 500 gram plain flour (400 high protein and 100 normal)
2. Prepare 50 gram powder milk
3. Get 1 sachet instan yest (10 gram)
4. Make ready 200 gram steam potato (mashed)
5. Take 100 gram caster sugar
6. Get 75 gram margarine
7. Prepare 2 eggs
8. Get 100 ml ful cream milk or water

Instructions to make Utie Donut Kentang (Grandma Potato Donut):

1. Mix flour, milk powder, sugar and yeast then stir until evenly distributed. - Add mashed and cooled potatoes, eggs and add liquid milk / water gradually knead until smooth and smooth. - Then add salt and butter, then knead again until they are completely smooth and elastic.
2. After it is smooth, leave it for about 30 minutes then divide the dough into 65 grams each and round it. - After being left let stand again until fluffy. After expanding the middle hole. Or shape according to taste. - Then fry the donuts until browned.
4. Note: Fry over medium / / low heat until golden brown. Remove and drain. - After cold, give topping according to taste. Homade donuts are ready to eat to accompany afternoon tea or coffee or just to treat your family 😍

So that is going to wrap it up with this special food utie donut kentang (grandma potato donut) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!