Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade tortilla chips. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Homemade Tortilla Chips is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Homemade Tortilla Chips is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook homemade tortilla chips using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Tortilla Chips:
- Prepare Soft Shell Tortillas
- Take Salt
- Make ready Pepper
- Prepare Chili Powder
- Prepare Olive oil
Instructions to make Homemade Tortilla Chips:
- Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
- Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
- Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
- Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)
So that’s going to wrap it up with this exceptional food homemade tortilla chips recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
