22/11/2020 02:06

Easiest Way to Make Award-winning Just Broccoli & Egg

by Trevor Baldwin

Just Broccoli & Egg
Just Broccoli & Egg

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, just broccoli & egg. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Just Broccoli & Egg is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Just Broccoli & Egg is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook just broccoli & egg using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Just Broccoli & Egg:
  1. Get 1 head (*about 300g) Broccoli *cut into small florets, thick stem sliced
  2. Get 1 tablespoon Oil of your choice *plus extra
  3. Prepare 1-2 pinches Salt
  4. Prepare 2-3 tablespoons Water
  5. Get 4 Eggs *lightly whisked
  6. Prepare Salt & Pepper
  7. Get Your Favourite Sauce *Oyster Sauce, Ketchup, Japanese Mayonnaise and Soy Sauce, or etc
Steps to make Just Broccoli & Egg:
  1. Whisk Eggs in a bowl and season with Salt & Pepper.
  2. Heat Oil in a frying pan, non-stick recommended, over medium heat, add Broccoli, Salt and Water, cover with a lid and steam-cook for a few minutes.
  3. When the Water is evaporated, remove the lid.
  4. Make a room in the frying pan, add extra Oil, pour the Egg and cook until just cooked. Combine the Egg and Broccoli.
  5. Drizzle with your favourite sauce and enjoy. *Note: For the above photo, I used a mixture of Oyster Sauce, Soy Sauce and Sesame Oil. For the photo below, I used Japanese Mayonnaise and Soy Sauce.

So that’s going to wrap this up for this exceptional food just broccoli & egg recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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