Simple Way to Prepare Award-winning Leek and broccoli spelt risotto - vegan

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, leek and broccoli spelt risotto - vegan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Leek and broccoli spelt risotto - vegan is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Leek and broccoli spelt risotto - vegan is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have leek and broccoli spelt risotto - vegan using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leek and broccoli spelt risotto - vegan:

1. Take For the risotto
2. Get 1 tbsp olive oil
3. Get 1 onion, peeled and finely chopped
4. Make ready 3 cloves garlic, peeled and crushed
5. Get 1 tsp chopped thyme - optional
6. Prepare 1 cup pearled spelt, rinsed
7. Take 500-750 ml stock
8. Make ready For the leeks and broccoli
9. Make ready 1 tbsp olive oil
10. Prepare 1 large leek, sliced
11. Take Juice of 1/2 lemon
12. Take Handful small broccoli florets

Steps to make Leek and broccoli spelt risotto - vegan:

1. For the risotto: in a pan, heat the oil and then sauté the onion and garlic and thyme on a low heat for about 10 mins until translucent. Add the spelt and stir for about 1 minute. Start adding the stock about 100ml at a time. The spelt takes about 25mins to cook - it should be tender but still with a bite. You don’t need to stir all the time.
2. For the leeks: In another pan, heat the oil on a low- medium heat. Add the leeks. Put a lid on the pan and cook the leeks for about 10 mins until soft. Stir occasionally. When they are ready, squeeze the lemon juice over them.
3. Meanwhile, steam the broccoli.
4. Season the risotto and fold the leeks and broccoli through. Taste for seasoning and lemon - add more if needed. Stir some (veggie/ vegan) parmesan through if you have any. Enjoy 😋

So that is going to wrap this up with this special food leek and broccoli spelt risotto - vegan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!